Kojimaya -free cooking Drite Tomato 150g Dry and Nonnon Oil Northern Dry tomato

◆ Kojimaya Cooking Drite Mato Features This product is a dried dried mato used for Italian cuisine. The biggest feature is that our dright mato is an oil and salt -free drite mat, so you can adjust the salt and oil yourself and use it for cooking. When kneading into bread, you can adjust the salt content yourself without salt removal, so you can easily cook the sweetness and flavor of the rich dried tomatoes. ◆ Production area information The Roman tomatoes from the United States have been dried well. The Roman type is a well -known Italian Saint -Marzano species and is a high -quality drite that is also used in restaurants. ◆ As you add flavored water and return, it will come out so that the "sweetness of tomatoes", which was condensed tightly, is removed. You can enjoy the delicious tomatoes that some people are eaten in the snacks as they are. ◆ How to eat is common to cook after returning with hot water. To return the store manager, cut the Drite Mato in a kitchen scissor in small pieces and soak it with 100 degrees hot water. ＾＾ ◆ Handling status around 2005, we have begun to handle it as a wholesale product, mainly for nearby Italian restaurants bakery, but now we have received many patronage not only in wholesale but also in retail. Raw ingredients and ingredientstomato / Roman