Koya tofu 8P

Product NameKoya Tofu 8P ■ Contents65g ■ Raw ingredientsDomestic round soybeans (no genetically modified) tofu coagulant (magnesium chloride (nigari)) ■ Virginity period6 months Uses 100%soybeans. The flavor of soybeans is alive by the raw squeezing method that is squeezed raw soy. Intors such as baking soda are not used, and they are characterized by a crisp texture. ■ AllergensSoybean ingredients and ingredients Shinano Yuki Koya 8P is raw materialDomestic round soybeans (not genetically modified) (mainly Aichi Nagano) Tofu coagulation 100 % domestic soybeans. The flavor of soybeans is alive by the raw squeezing method that is squeezed raw soy. Intors such as baking soda are not used, and they are characterized by a crisp texture. How to eat / usageSince we do not use a soft agent, be sure to use it before cooking and use it.