DESCRIPTION
Product introduction Boot Jorokia recognized as the world's spicy pepper in Guinness in 2007. I made the Jorokia powder. The spiciness is 200 times that of Tabasco and is described as 20 times the spiciness of Mitaka pepper. The amount used for cooking should be more than half of the earpick in one person and an appropriate amount. You can use a wide range of Korean cuisine, such as Sundubin dishes, but please refrain from those who are not good at spiciness. Raw ingredients and ingredients pepper attention (exemption)> Please be sure to read with great care not to touch with bare hands to keep your child out of reach.