Kurakon for Commercial Musubi Kelp (100 bottles) 100g
DESCRIPTION
Product Introduction A seasoned dried spinning kelp developed as a simple cooking product that can be made by simply adding water. The raw material is made of soft and textured Hokkaido kelp, so that it can be cooked softly in a short time. It can be used for various dishes, such as adding it as an oden ingredient or used for boiling with seasonal vegetables. Raw ingredients and ingredientskelp (Hokkaido) Sugar soy sauce (including soy flour) seasoning (amino acids) Sour agent
