DESCRIPTION
The recipe book is described in detail how to pick it up like a recipe book so that the customer can think that it can be used! It can be used as an ingredient for boiled, oden, and hot pot dishes as it is. 100%of domestic Hokkaido kelp is used, so you can enjoy the taste and nutrients of kelp. Kelp kelp is a kelp suitable for cooking ingredients that can be boiled softly in a short time.