Kyokuyo Sabarimiso boiled 160g x 24 pieces
DESCRIPTION
Product introduction We use mackerel landed in Japan. It was boiled with a special miso. Philippine manufacturing. Easy open and easy to open. It is a convenient canned food that can be easily used as a snack for rice side dishes and sake. It contains a lot of nutritional EPA (Aikosapentaen acid) and DHA (Docosahexaenic acid). Energy per 100g (including liquid juice) 165kcal protein 16.4.4.4.4g lipid 7.3g carbohydrate equivalent 1.6g DHA890mg EPA470mg This display is an analysis of the General Food Environment Inspection Association. Raw ingredients and ingredients (Japan) Sugar miso salt/Increased agent (Guargam) (including mackerel and soybeans)
