DESCRIPTION
Product Name of Kyushu Big Drying Value Shiitake Mushroom Shiitake Mushrooms About 8 months After opening about 8 months, eat as soon as possible. Raw material Shiitake Mushroom Preservation method How to keep it in a cool place to avoid hot and humid direct sunlight. Country of origin Japan (Kyushu) Raw material and ingredients Salt equivalent0.0g How to use dishes and dashi etc. Please use it by heating