Macadamia nuts with Australian shells (roast) (3kg)

: Macadamia nuts with Australian shells are popular with natural sweetness. Australian MEA's latest large roast machine. The fragrance and natural sweetness are brought out. Macadamia nuts have zero cholesterol zero trans fatty acids. The content of worth -ataturated fatty acids (parmitrainate olainic acid), which is said to be good for the body, is the top class among natural foods. Macademi nuts are tropical rainforest plants native to Australia, and are old -fashioned foods of Australian indigenous Aboriginal people. Macademi nuts with shells are popular for their natural sweetness and fragrance. The warm rain and rich soil in Australia create a crisp texture and buttery flavor of macadamia nuts, which are said to be the king of nuts. * In order to break the macadamia nut shell, a special shell split (sold separately) is required. * Due to natural food, nuts in shells may be rarely mixed with carbonized nuts. Raw ingredients and ingredients macadamia nuts