DESCRIPTION
Product introduction Cajan is good. If you have this seasoning, CAJUN dishes. It is a seasoning that makes it easy to reproduce Kagian cuisine, a ethnic cuisine in Luiziana, USA. Click here for seasoning of meat and fish and seasoning of dishes such as Gambo soup Jambalaya. Just sprinkle with kay janning seasoning as a taste. There is no need to add sauce because it is seasoned as a seasoning. So grilled dishes are crispy. Raw ingredients, ingredients salt (domestic manufacturing) Paprika dried garlic dried dried pepper onion oregano kay jang seasoning (Shio -sugar pork flavored powder beef powder onion powder Others) Time cumin pepper celery powder/seasoning (amino acids, etc.) Fine granular pepper pepper pepper extract (Including beef, soybeans, pork, gelatin)