DESCRIPTION
: Honju -brewed white soy sauce, bonito and shiitake mushroom dashi. This pale color is suitable for dishes that make use of the color of the material. Simple paper pack for disposal. [How to use] Tsuyu: Water (hot water) soup 1: 14 ~ 15 boiled dishes 1: 7 ~ 8 Chawanmushi 1: 13 ~ 14 Oden hot pot 1: 9 ~ 10 Udon soba 1: 7 ~ 8 thick grilled eggs 1: 2 ~ 3