DESCRIPTION
"Vegetable Maru?" is a "vegetable mixing seasoning" that uses Hokkaido kelp and Makurazaki konobushi as a raw material. By adding the soup stock, you can reduce salt and eat a lot of vegetables. Each usage type can be stored for a long time, so you can eat vegetables without getting tired without having to continue using it. It is a delicious taste that draws a pungent with aged bean plate soy sauce. 173