Mansuto Restaurant Originally White 360ml

Product introduction It is "White Dashi" developed by Shichifuku Brewery at the request of "I want you to make soy sauce without coloring soy sauce." Based on the organic white soy sauce carefully aged at the only organic JAS certified factory in Japan, it is carefully balanced with organic salt and cringed vinegar by carefully matching from the Konko shiitake mushroom from Oita, Hokkaido. It is a white soup that does not use food additives blended while adjusting. The white dashi of Seven Luck is 16 times diluted and economical, and it is a versatile seasoning that goes well with various dishes such as Western food and Chinese food. Raw ingredients and ingredients (bonito -rabshi shaving but dried takkonbubu) Organic squirrels Organic salt mine mimicrin Organic sugar organic kikuchishou yeast extract organic apple vinegar (containing wheat soybeans in part of raw materials) Caution (exemption)> Please be sure to read the color is pale and the taste is rich. Please use it at a modest. After opening, put it in the refrigerator. Do not use when the liquid is cloudy or floating. Do not return the liquid from the bottle into the bottle. There is a risk of cracking in a glass bottle. Please be careful when handling.