DESCRIPTION
Product Introduction This product is a pure rice vinegar made from the duck farming method Koshihikari cultivated in Mita City, Hyogo Prefecture. Mita Jokamo rice work, which has been working on duck farming for more than 10 years, and JA Hyogo Rokko and Markan vinegar were built in cooperation. It features mellow sourness and rice flavor. Caution (exemption)> Please be sure to read the precipitate derived from the raw materials, but there is no problem with the quality. After opening the plug, the airborne bacteria in the air may cause floating material and the flavor may deteriorate. After opening, close the cap with chitin and keep it as cool as possible.