Marcome Daund Lab soy flour [Use of domestic soybeans] 200g x 5 bags
DESCRIPTION
The "Dazes Lab Series" with the concept of "Healthy is more delicious". I focused on soybeans, which are the raw materials because they have been in Marukome for many years. By roasting slowly at low temperatures, it is finished in "soy flour" without soybeans unique to soybeans. Carbohydrates are 73%off dietary fiber 13.7 g of 73%off -diet fiber 41.6g (per 100g) and enjoy the whole soy nutrition. Please use gluten -free soy powder for sweets such as okonomiyaki and pancakes. Raw ingredients and ingredients soybeans (not genetically modified)
