DESCRIPTION
Malony -chan made with a unique manufacturing method using potato rice poton pumps from Hokkaido. It is hard to boil and tastes outstanding. You can enjoy it in various menus as it is in a salad, stir -fry, pot. Boiled time 5 pm It is a standard type Malony -chan with a length of 17.5cm noodles 1.4mm thick.