Maru -chan noodle making rich pork bones 88g x 12 pieces

Product Introduction This is the pork bone flavor of the non -fly cup noodle "Noodle making" series with a standard taste that has been thoroughly pursued about the commitment to noodles. The noodles are smooth mouthfeel, white and crisp ultra -fine fried noodles. Using natural wave manufacturing method. A rich pork bone soup with a rich pork bone extract based on a rich pork bone extract. Uses pork fat and sesame oil to add a flavor like pork bone ramen. Kayaku is a grilled pork pork. Pour the boiling water to the inner line, add the special oil for 3 minutes, stir well and enjoy it. Raw ingredients and ingredients (flour flour saline egg powder) Attached seasoning (pork extract pork extract pork greasy, pork fragrance fragrant chicken extract fried chicken flavored fragrant white mushroom water solution, vegetable oil sugar yeast extract) yakaku (sesame -yaki pork kirage onion) seasoning Kansui emulsifier added polysaccharide processing Denkin pH tumulant phaft antioxidant (vitamin E vitamin C) Calamel -colored vitamin B2 vitamin B1 venicouji pigment (containing milk -produced soybean gelatin in part of raw materials)