DESCRIPTION
Product introduction Product introduction The menu that won the championship in the “Soup Dingling Division” of “RAMEN Grand Prix 2021-2022 (Rakuten Planning)”. Noodles cut with square blades with chewy hardness. Noodle weight 80g. 4 minutes return. A shellfish soup that makes you want to drink it to the end of the salt base with chicken oil with the flavor of scallop clams and chicken extracts. Pork onion with seasoned pork. Ramen Grand Prix 2021-2022 (Rakuten Planning) A design that stimulates the purchase willingness to appeal that it is a menu of the store that won the soup. The taste of the RAMEN Grand Prix championship. A light shell and salted ramen with a delicious taste that you want to drink up to the soup. Raw ingredients, ingredients fried noodles (flour (domestic manufacturing) vegetable oils and fat salted egg white) Attached seasoning (vegetable oiled chicken extracted salt chicken fat powdered vegetables konbu extract extract spice) (Amino acids, etc.) Calcium carbonate Denus Calcium Calcium Sugar Returic oxidation (Vitamin E) Kuchinashi Park Caramel Color Vitamin B2 Vitamin B2 Vitamin B1 (including wheat, eggs, milk ingredients, soy ingredients, chicken, chicken) raw materials.・ Ingredients fried noodles (flour (domestic manufacturing) Vegetable oils and fats salted egg white) Attachment (vegetable oil -fish extracted salt chicken fat powdered vegetables konbu extract extract spices) Processed Denken Calcium Carbonate Calcium Calcium Calcium Sugar Returic Retotine Oxidator (Vitamin E) Kuchinashi Park Caramel Park Vitamin B2 Vitamin B1 (including wheat, eggs, milk, soy ingredients, soybeans, and chicken).