Maru San Foods All -purpose Chinese Soup 30 (2 bags)

Chinese seasoning full of domestic chicken, pork bone extract, and seafood. It is a soft solid type that can be easily relaxed by hand. Since it is an individual packaging, you can use only what you need to measure. Because it is easy to dissolve in hot water and oil, it can be used by simply melting in hot water and can be used directly into the fried food. Chanpon, fried rice, Chinese pupil, Chinese soup, stir -fried food, etc. can be easily authentic Chinese food. Raw ingredients and ingredientsShiomi Shuyosu (pork -fat sesame oil beef tallow) grape sugar raw material {chicken gala extract, pork bone extract, seafood (oyster hotate etc.) powdered soy sauce flavored spicy protein water resolution/seasoning (amino acids, etc.) (partially) Includes wheat, beef, sesame, soybeans, chicken, and pork)