DESCRIPTION
Slice as it is, boasting its popularity since the release of the product. Because it is a flavored bonito slice, it is a moist type of moisturizing type, which is eaten as it is eaten as a snack and chews. Chemical seasoning and preservatives are added, so you can eat with confidence. It is a product that is closer to nature than using any chemical seasoning or preservatives, so you can enjoy it from children to the elderly with confidence. Acquired a manufacturing patent! The bonito -bushi from Makurazaki, Kagoshima Prefecture is soaked in a soy sauce -flavored seasoning solution and finished like a shaving clause while maintaining the texture of half -life. This manufacturing method has obtained a manufacturing patent (Patent No. 4271360). The moist texture and the fragrant soy sauce umami that spread in the mouth is a gift from the patent method. Because it can be eaten as it is, it is perfect for drinking and beer tea. In addition, it is a product that can be delicious as a dish with salads and tofu. Depending on the idea, you can eat as it is and swell. Please find the original way of eating. Raw ingredients and ingredients and bonito seasoning soy sauce Sugar fish sauce (seafood) (including wheat soybeans in part of the raw materials) Sukin Shinsha Maru Shun Katsuri Slice 60g x 1 season is seasoned so that you can eat bonito. Slice half -life type. The bonito is finished with the original taste. Alcoholic appetizer, snacks and rice companions. Vegetables and pickles sandwich If you add mayonnaise if you like.