DESCRIPTION
Product Introduction It is a high -quality cut wakame with a colorful, texture and texture. It is highly recommended for those who are looking for both cost and quality for business use mainly for restaurants. Since it is a dry type, the expiration date is 2 years at room temperature. It is in a chuck bag that is convenient for saving. You can easily enjoy it just by putting it in miso soup or ramen. Please return it with water and use it as a vinegar. Raw ingredients, ingredients, hot water, Shiozura wakame