Marutune commercial tea soba 1000g x 2 bags

Banshu tea soba is rich in flavorful, with a high -quality middle -quality raw material flour in the Banshu region and the salt of Uji tea powder Ako with the underground water of the Ibo River. The Ibogawa, which flows out of the border between Banshu and Tajima and pours into the Seto Inland Sea, has good water quality and has long been a water -based watermilled oil in the Ibo River with water -based watermelon, which is a power source for transporting substances such as noodle soy sauce by promoting the lives and industries in the basin. The wheat produced in the basin has been developed as a raw material made from the salt made of Ako's salt field, which is known for its red ozushi, grinding it with a water wheat.