DESCRIPTION
Product Introduction In Japan, which is surrounded by the sea on all sides, Japanese -specific food culture has been nurtured for a long time. Among them, Chazuke, which enjoys the taste and aroma of the ingredients by pouring hot water, tea, and dashi, is a traditional Japanese food inherited since the Heian period. The delicate taste and its elegant appearance are finished in a rich flavor and elegant flavor using "Zwai Gani", which is called "crab queen". How to use ochazuke, please enjoy it as porridge (exemption)> Please be sure to read direct sunlight and save at room temperature