DESCRIPTION
Description of Product Founded in 1988 Menkomachi's special manufacturing method is a wide and delicious udon. Thanks to the special manufacturing method, a delicious Himokawan udon is completed in 5 minutes in hot water. There are two bags of the included gravy soup. It is highly recommended because the pork and bonito soup are broken. Raw ingredients / ingredients [Men] flour (domestic manufacturing) Mizu Salt / Sake Sprinkle Doodle flour Amino acids, etc.) Acidity alcohol increase agent (kissantan) antioxidant (vitamin E) (including wheat, soybeans, chicken, and pork). Put one alternately and boil.