Mielizia (Mierzia) Organic Honey from Italian chestnut (pure) 110g

: Product introduction A one of the best honey brands in Italy. 100%organic is honey. Color amber with a texture that is hard to crystallize with a liquid. A strong, sharp, fragrant fragrance tannin reminiscent of a dark red -red scented plant with a menu -colored color, and the nuances of cocoa beans atest beans are felt, and the bitter aftertaste remains similar to the chestnuts astringent. And the Italian Alps and the Churihan in the Abe Mountains are collected at the end of the summer. Tips for use. It is perfect for dishes that are lightly smoked with strong flavored cheese with a rich flavor of meat jibie. Fresh cheese of sheep and beef milk such as ricotta produces a great contrast. Try it with dark tea and red wine without fruity. Tree characteristics It is said that Romans brought from the neareast to eat chestnuts. A plant that requires people care. The flowering time is from June to July. Mielizia (Mielizia), which has a bunch of bunches, is not beautiful, is one of the best honey brands in Italy, a beekeeping cooperative in Italy. Its name was born from two combinations of "miele" and "delizia". In other words, the meaning of "delicious honey" is included. All kinds of organic and from Italy. It is also a major feature that producers (beekeepers) and honey collection are clear. MIELIZIA (Mielizia) must not add anything to honey collected from honey collection, and all processes are treated at a low temperature of around 40 ° C and the flavors originally have a high temperature. The scent texture and nutritional value are maintained. Konapi was founded in 1979 near Bologna, Italy. It is also known as a honey leading maker in Italy, and is a beekeeping cooperative consisting of about 600 beekeepers who are passionate about high -quality honey making in various parts of Italy. Handling 100%Italian honey. (In 2005, about half of the total production is organic honey, which is equivalent to about 20%of Italian domestic production (the largest manufacturer in organic honey)) ISO9001ISO14001HCCP Management is performed. It is. Organic honey is a condition that the natural flowers blooming in land where pollutants and chemicals are not detected at all are not used as honey and use chemicals and antibiotics on bees. Organic authentication can be obtained only if the above conditions are met and the appropriate facilities can be manufactured (bottled, etc.) based on the EU organic regulations. However, in Japan, honey cannot be attached to an organic JAS logo because honey is not an "designated agricultural and forestry supplier" but is not subject to organic specification authentication. However, it is possible to sell it as an organic honey. Be careful (exemption)> Please be sure to read ● Do not feed children under 1 year old. ● It may be separated or white, but it has no effect on the quality because it is a honey -specific crystallization. Please mix with a spoon etc.