DESCRIPTION
It is a classic spice of French cuisine finished with onion, carrot, celery, etc. carefully with butter and white wine. Raw material, Dextrin, Onion, butter, Vegetable Extract, Ginseng, Glycerin fatty acid Eter, wine, oxidation prevention agent (vitamin E) Approximately 2-3 g is a measure of about 2-3 g. Please use it as you like. Safety Warning Avoid direct sunlight and moisture.