Misuzu Koya 4 pieces poly 66g x 10 bags
DESCRIPTION
Product introduction Koya Tofu, a traditional food, is a main component of soybeans. The manufacturing method is also made in various processes such as manufacturing, freezing, thawing, and drying, and tofu with a porous net eye structure, which is also a characteristic of tofu, is completed. Contains vegetable proteins, iron, and calcium in a well -balanced manner, so please use it without hot water. Raw ingredients and ingredients soybeans (not genetically modified) coagulant baking soda
