Mitsukan Junjuice Vinegar 900ml

"Mitsukan Jun Brown Rice Vinegar 900ml" is brown rice vinegar using domestic brown rice. The unique and rich flavor goes well with Japanese and Chinese food to deepen the taste of dishes. It can be used for dessert syrup or in drinks. How to enjoy it is recommended as a gyoza and Chinese dish vinegar. Also use it as a vinegar and dressing. If you are drinking, add 1 tablespoon of pure brown rice vinegar (15ml) to 150 ml of water (135 ml), and you can enjoy it by dissolving 1 tablespoon honey (15 ml). *If you drink it as it is, you may have a stomach or throat, so be sure to dilute it more than 5 times with water. If you feel the stimulus, please use it. Note ● After opening the plug, the acetic acid bacteria in the air may cause floating material and degradate flavor. After opening, close the cap properly and store it in a cool place as much as possible. ● Brown precipitate derived from brown rice may occur, but there is no problem with quality. How to separate the cap after use is fixed so that the bottle does not fall down, open the upper pig widely, hold the base, and tear to the right side without twisting. Pull up the remaining part and pull it out. Save method Save to avoid direct sunlight