Mitsukan Kaori's Kuramaru Squeezed Yuzu 360ml

Product Introduction "Mitsukan Kaori no Kuramaru Squeezed Yuzu 360ml" is a ponzu vinegar that is exquisitely combined with bonito and kelp soup by squeezing Yuzu from Tosa Aki Agricultural Cooperative. When you want to eat a feast or when you want to stick to vinegar. Please enjoy not only the pot but also the grilled fish and the pit. Note ● Fruit and dashi ingredients will adhere, float, and precipitate. Close the lid firmly and shake it well so that the flavor is over. ● After opening the plug, set up and separate the cap after refrigerated 1. Fix the bottle so that the bottle does not fall, open the upper pig widely, hold the base, and tear it to the right. 2. Pull up the remaining part to the point where it stops and pull it out. Preservation method Avoid direct sunlight and preserved raw ingredients and ingredients ingredientsHon brewed soy sauce (soybeannot genetically modified) Yuzu juice brewed vinegared sugar sugar sugar sugar saccharides (konbukatsu katsudokatsuo) brown sugar yeast extract rice fermented seasoning seasoning Fees (amino acids, etc.) Sour agents (including wheat in part of the raw material)