DESCRIPTION
Rice miso and red miso are combined and flavored with salt koji. Because it adds chicken rags, it features the flavor of miso and salted koji and the taste of dashi. It can be used not only for meat and seafood seasoned pots, but also for udon soup stewed dishes. It is a concentrated type 5 times when using a pot when using a pot. With one of this product, you can make 19 hot pot ramen (ramen) for 19 people. (300g per person) * This product is a commercial product, but it can be used by general consumers.