Mitsukan taste rice 100 selections chirashi 720g
DESCRIPTION
Product Introduction Base Vinegar is a full -fledged shinshizushi that uses rice vinegar to mix and easily loosen in the mouth and mixes gully to refresh the aftertaste. The ingredients are carcinethame mushrooms. Cooking method; cooking 1.5kg (1 sho) in the same way as usual and mixes one bag of this product. Raw ingredients, ingredients (carrots (domestic) bamboo shoots) Sugar konjac brewed vinegar fried (including wheat and soybeans) Salt rice vinegar bonito extract chicken fat soybean fiber Ginger Sweet sauce Seasoning (amino acids, etc.) fragrance
