DESCRIPTION
NameDry Chinese Collar Raw Material NameMen [Flour All Egg Powder Salt Salt Charoten Pigment] Attachment [Shouyutan White Moamed Moisture Food Food Salt Sugar (Sugar Grape Sugar) Dektrin Powder Powder Menma Cabbage Extract Corn Powder Powder Powder Garlic Exposure seasoning (amino acids, etc.) Calamel pigment increase agent (guer) fragrance (including wheat in part of the raw material)] Contents260g (180g of noodles) Shelf life12 months from the date of manufactureDirect sunlight and moisture. Please avoid and store at room temperature. Cooking methodBoiled time 5 minutes to 6 minutes ManufacturerMiura Food Co., Ltd.