Miwa Mountain Hoto Extreme Hand -handed Somen Hakuryu 2kg (50g x 40 boxes) Home use
DESCRIPTION
"Hakuryu" made by polishing the tricks of Miwa Yamamoto's proud handbreak noodles even thinner and tasty and polished for the 300s. The flour used in the white dragon uses a special flour blended for the white dragon. Despite the thinness of about 0.6 mm noodles, you can fully enjoy the stiffness. The white dragon is manufactured from winter to spring, and it is an antique (twist) that has exceeded the rainy season twice, so you can enjoy a very rich flavor. Miwa Yamamoto thinks ...
