DESCRIPTION
: In 1964, it is an original product of Muso, a macrobiotic manufacturer in Osaka. It is a flavorful flavor that is fried with domestic organic soybeans. Abekawa mochi mochi mochi rice cake mochi rice cake dumpling. It is a product of organic JAS certification (JONA) using domestic organic soybeans. The fragrance is exceptional because the soybean is carefully roasted and powdered.