DESCRIPTION
A reddish miso soup that can be consumed with 70 ornitine for one cup. The taste of the shijimi is finished with a tightly concentrated taste.
Seasoning Miso contains "fermented ornithine" created by lactic acid bacteria discovered by Nagatanien.
It is recommended for those who want to wake up refreshingly people who want to wake up refreshingly.
Seasoning Miso contains "fermented ornithine" created by lactic acid bacteria discovered by Nagatanien.
It is recommended for those who want to wake up refreshingly people who want to wake up refreshingly.