DESCRIPTION
It is a hot pot type ramen that can be eaten with plenty of vegetables that are hard to grow even when boiled. Noodles and seasoning sauce are set. Uses stewed noodles developed for stewed ramen. By drying slowly for about 2 days without difficulty, the noodles of "texture" and "koshi" that leave the goodness of raw noodles will be completed. 2 servings383kcal protein 17.5g fat 4.0g carbohydrate 69.2g Salt equivalent 10.6g