DESCRIPTION
Remove one by one and cut it in half to make it easy to eat. It features a crispy texture that is responsive to the food and a sweet and sour taste finished with honey. In addition, the color of the natural plum is used as it is without color. Depending on the arrangement, such as chopping it finely and mixing it with a lemon sherbet or a rice ball, etc., the range of dishes will be expanded depending on the arrangement.