DESCRIPTION
★ It is the root of natural Hidaka kelp. ★ It is a universal kelp that is used for both out and boiled. ★ It will become root kelp water just by soaking it overnight. ★ It has a solid umami, so it becomes a delicious kelp water. ★ As a root kelp, it is easy to drink because there are few Nebari. ★ Even if it is used for dashi, you can get a very delicious soup stock. ★ You can use it even if you put it in boiled as it is. ★ The boiled kelp is quickly cooked and cooked deliciously. ★ Includes a convenient chuck bag for saving.