Ninben Bonito Fresh Pack Soft Premium 15g x 5 pieces

Product Introduction The Skills and Traditional Skills are carefully made by the elegant and mellow taste and fragrance. By making up the size, you can use it without waste and enjoy the freshly shaved fragrant and fresh taste. We recommend soaking spinach and onion salad topping. [Characteristics of Hon with dead dried bonito] It takes about 20 to 30 days to rough and naked. After that, it takes 3-5 months to finish it in the bonito bonito. It is a rich and elegant bonito with a rich and elegant fragrance with the umami and fish smell of the condensed bonito, which is dried and aged. The fat content is disassembled, so the umami is condensed and a rich and clear and transparent broth can be removed. Raw ingredients and ingredients and bonito ribs (domestic manufacturing)