DESCRIPTION
Product Introduction Donbei Special Size! Donbei Tempura Soba for West Japan is a fragrant "colored Shichimi" Donbei, and is a straight buckwheat bonito dashi for western Japan. Elegant harmony. It is characterized by a delicious soup with a dashi umami. "Specialties after tempura" with freshly fried crispy texture and shrimp flavor. "Color Shichimi" (Betsuzai), a gorgeous scent that is used with pepper that enhances the dashi, enhances the deliciousness. Please enjoy the familiar "Donbei" in a special size. Estimated hot water raw material 540ml Raw ingredients / ingredientsFried noodles (flour buckwheat flour flour and oil salt and salt planting white soy sauce) kayaku (tempura) (tempura) (sugar salt fish extract soy sauce and poddy powder podium white mushroom white mushroom brown spilling kelp extract fragrant flavor Oil) Processed Deneal flavored flavor (amino acids, etc.) phosphate (NA) Calate caramel pigment anti -oxidant (vitamin E) Carotinoid pigment pigment pigmented pigmented vitamin B2 vitamin B1 (containing egg milk component shrimp in part of the raw material).