Nissuisuru and Futoru Sabarimiso Boiled Salt 190g x 6 pieces
DESCRIPTION
Product introduction It is a 30%salted saline boiled by 30%salt, using domestic mackerel raw materials and seasoning. I adopted a lid that can be easily opened. You can enjoy the taste of nature that enhances the taste of the ingredients using salt koji. Suitable for those who are concerned about taking too much salt. The lid and the lid can be opened with one -third power compared to the conventional canned lids. Raw ingredients / ingredients (domestic) Sugar miso dented powdered vinegar Koji yeast extract increase agent (guares) (including mackerel and soybeans)
