DESCRIPTION
Product referral is a high -quality mung beans collected in the Tohoku region of China. As a feature, it is strong and has a strong elasticity and is resistant to heat, so even boiled for a long time does not break. When boiled back, the amount is about 2-2.5 times. [Cooking method] Unheated dish (vinegar salad)Immerse it with boiling water for 5-6 minutes. Cooking to heat (hot pot dish)Soak in boiling water for 4-5 minutes and return. How to use it back1 Do not heat (vinegar salad, etc.) in boiling water for 5-6 minutes. (You can boil it with boiling water for 3-4 minutes. Filled dishes (such as stir-fried soup hot pots) are soaked in boiling water for 4-5 minutes. (You can boil in boiling water for 2-3 minutes.) 2 After returning, please expose it to cold water. Use 3 monkeys to drain enough water before serving.