Original kelp (100%domestic kelp is used) (14G20 bag set)
DESCRIPTION
The Konel is a rare kelp with a small amount that can be collected. The feature is that it is very sticky and has a umami than normal kelp. Please enjoy "Netto Kelp" which is indispensable for making Yamagata's local dish "Dashi". Raw material nameGagome kelp (domestic) Contents20g (per bag) Save methodAvoid direct sunlight and save at room temperature. How to use raw ingredients and ingredients (domestic) Delicious How to eat 1If you use only the amount of kelp, add 3 times the water of kelp and place more than 5 minutes to put it on. 2Mine the vegetables. It is a combination of 31 and 2 vegetables. 4Please use your favorite seasonings such as soy dreaming just before the consumption.
