DESCRIPTION
In the summer of Yamagata, "Dashi" should be chopped with a lot of summer vegetables and mix it with kelp and enjoy it! Yamagata's local cuisine "Dashi". Cucumbers are chopped with all summer vegetables such as large leaves onions, mix them with natto kelp, and soy sauce for a little time. It is very simple, but it is a perfect side dish for summer with flavored vegetables.