Osawa Japan Organic JAS Certified Organic Tachika Wheat Miso 750g Case (12 pieces)

All the miso handled by Osawa is a miso made by natural brewing methods. The raw soybeans use organic or pesticide -free round soybeans as much as possible and have been aged for more than one year for more than one year. (White miso for about half a year) We do not use any additives such as sake. Domestic organic barley and soybeans using wheat flavor and sweetness are alive organic tatema raw ingredients Organic barley (Iwate / Tochigi) Organic soybeans (Iwate / Aomori) Raw ingredients and ingredients from Australia Organic ingredients (Iwate・ Tochigi) Organic soybeans (Iwate / Aomori) Salt (from Australia) How to use Osawa Organic Tachika Miso Cup (750g x 12 pieces) × 1 The case is Osawa Organic Tateen Miso Cup 750g Domestic Organic Graves of Organic Cultivation Miso miso made by aging for a long time in the four seasons of Shinshu Tachika using organic soybeans. The flavor and aroma of wheat are alive in the freshness. Genetic modified soybeans are not used. Safety Warning Before Opening Best Taste Taste 6 months in a cool and dark place