DESCRIPTION
Eggs and sugar -free richness and smooth texture. I was struggling to adjust the body smoothly and adjust the body so that there was no separation and discoloration. The white miso gave an exquisite body and was able to organize the whole taste. Raw ingredients, ingredients, vegetable soy milk, apple vinegar (domestic) Organic white miso salt (sea spirit) Maple sugar (Canada) mustard (Canada, etc.) White pepper (Indonesian) How to use it ■ Mayonnaise -style made of domestic soybeans Seasoning ■ Press -squeezed phosphorus oil usage ■ No chemical seasonings No use ■ Make a richness by using organic white miso as a secret taste ■ Make a slight egg color ■ Cholesterol zero ■ When you open the upper holl, turn it into small pieces to make it a star type. "Double cap"