Patisserie Sadahar, Aoki Paris [Confiture Framboise] Gift Sweets Hand -associated Jam Sadaharuaki Present Mother's Day
DESCRIPTION
: French people also loved Framboise as a confiture. When you put it in your mouth, the refreshing and refreshing acidity of flamboise spreads. There are various ways to enjoy it as it is, as well as bagget yogurt and cheese!
