Pepper Motogatari Ame Yokotsuya Commercial Pepper Sansho Herb Herb Tea Poppuri Hokuzan Show Hanako Kitako Hakasho Hojao Chinese Pepper (500g)
DESCRIPTION
Actually, even if it is boiled or miso, it also suits the flavor of miso soy sauce. It is often used alone as a pepper or powdery. Effective when used to eliminate the smell of greasy materials and fish, such as eel. On the other hand, in China, there is no habit of eating young leaves like Japan, but only fruits. Flowers salt mixed with rock salt and rock salt often go well with fried foods such as fried chicken. In addition, yawn mixed with Hanagiri oil onions and ginger that transferred the scent of sanctuary to oil is indispensable as a Chinese mixture seasoning.
