DESCRIPTION
Product Introduction Product Introduction This is a dish that can use plenty of flavorful seafood ingredients to fully enjoy the taste of seafood. Topping with pepper mayonnaise on a refreshing seasoned sauce. The richness and the spicy are added and the taste is made after pulling. It is a super -large size and an outstanding volume feeling. Raw ingredients, ingredients fried noodles (flour (domestic manufacturing) vegetable oils and fats lined soy sauce September spice) Attached seasoning (pepper mayonnaise doll puku hydrolysis sugar, sugar fragrant, spicy chicken spicy chicken extract extract) /Seasoning (amino acids, etc.) Sake -up mushrooms, oxidize aggregates (vitamin E) emulsifier phosphate (NA) solubitol sour hydrogen (NA) Pencho pillar pepper pepper extract venicouji pigment b2 (partially vitamin B2 (partially Chatal, crab, wheat, egg, sesame, sesame, soybeans, chicken, pork) Raw ingredients, ingredients fried noodles (flour (domestic manufacturing) vegetable oils and fats lined soy sauce pilot) Insert (chili pepper mayonnaise tanpak Sugar soy sauce shellfish extract Shoho -fragrance spicy chicken extract extract) Yakayaku (cabbage shrimp crab flavored kamaboko squid)/Seasoning (amino acids, etc.) Sake increase polysaccharide Solbitol Sour Sour Sour Hydrogen (NA) Pencho Pencho Picket Vitamin B2 (including shrimp, crab, wheat, egg, sesame, sesame, soybeans, chicken, pork)