DESCRIPTION
We kneaded soy sauce fragrant spiciness to give the flavor of noodles. We manage thorough management such as steaming water and oil temperature with the aim of softening to the core. We use cabbage and seasoned chicken minced meat as ingredients. I used a common ingredient as a sister product of Peyang Sauce and Soba. It is a hot spicy sauce that is inspired by the mouth. Just eating a bite makes the spiciness transmitted to the whole body and the body gets hot. It is so spicy that drinking water is essential when eating. The spicy yakisoba is easier to drain the taste as it is, and it reappears. It is a product where you can enjoy the extreme spiciness that other companies' products do not have. It is a dish that I want you to challenge for spicy spicy.