Ramen Chiba / Katsuura "Ezawa" Original Katsuura style dandan noodles (raw ramen, soup, and oil) 15 meals (3 meals x 5 boxes)

Explanation of Product You can easily enjoy the taste of Ezawa, which is said to be the birthplace of Katsuura Tantan Noodles, one of Chiba's three major ramen. It is said that the founding was founded in 1958 as a menu that warms the cold body of a sea girl and fisherman, which was designed by the owner of "Ezawa", which was a popular dining room at the time. When I tried to reproduce the taste of the dandan noodles I ate at the first shop owner at the time, I couldn't get a seasoning that gave me a sesame flavor called Shiba Haisa (chea jan). We devised the unique taste of dandan noodles with the taste of the dining room. After that, there is a line on weekdays in search of this one cup that is inherited for the three generations of parents and children. The bright red soup, which features chili oil that covers the surface, is light and mild with a soy sauce base contrary to its appearance. Every time you carry it to your mouth, you can feel the umami firmly. Easy -to -eat thin noodles that are often entangled with soup may be stimulated by chili oil! ? We recommend that you do not smooth! Raw ingredients and ingredients * Noodles (flour (domestic manufacturing) flour (domestic manufacturing) wheat white reduction flesh, salt, salted, and plant oil yolk dextrin milk white / starch liquor sashimi sashimi dioxide (including wheat, eggs and milk components) Seasoning (soy sauce pork extract salt redempted seaweed dried seaweed boiled dried drip extract vegetable extract extract extract yeast yeast yeast yeast yeast podium pepper / seasoning (amino acids, etc.) liquor increase agent (processed starch) caramel pigment (partially wheat, soybeans, soybeans, chicken, and pork. )))))))))))))))))))))))))))))))))))))))))))))))))))))))))))